Carbohydrates in wine grapes. The future?
Carbohydrates in wine grapes. The future? by Dr Elmi Lötze (Head of ITEST™CARBOHYDRATES and ITEST™LEAF) and Christoff van der Westhuizen (Horticulturist) Plant status and carbohydrates The role of non-structural carbohydrates (sugar and starch) in plant performance is well known in literature, also in viticulture (Martínez-Lüscher and Kurtural, 2021). However, the application of this information at […]