Groundbreaking Carbohydrate Analyses by Agri Technovation
Written by Enzo Jansen Van Rensburg (BSc. Agri) The exciting and new leaf and root carbohydrate (CHO) analysis technology was launched in March 2020 by Agri Technovation. The technology is ground-breaking and based on scientific research developed over many years. The Analysis programme is as far we have established a first in the world. Even […]
Challenging our current view of orchard performance
Written by Erald Smith, Head of Services at Agri Technovation “Great things are done by a series of small things brought together.” – Vincent Van Gough. Paraphrased to bring these wise words closer to home: “Great harvests are achieved by doing a series of small things right throughout the season”. Some key practical questions flow […]